Private Class

Bread Culture will travel! I pack up everything I use for the group classes and come to your home and teach you right in your very own kitchen. The only thing I need from you is your oven and some filtered water to mix the dough.

The class ends up being about 3 hours long and you can have up to 5 people take it with you, if you choose. Contact me for pricing on the larger groups.

I teach both beginner and intermediate private classes.

The beginner class looks just like my group class: starter tutorial, mixing, shaping, baking, and q&a.

The intermediate class incorporates inclusions and the use of different grains, hydrations, starter types, and troubleshooting. 

Private Beginner Class: $225/person

Private Intermediate Class: $275/person

**NOTE: ALL IN-PERSON CLASSES ON HOLD UNTIL FURTHER NOTICE

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