TROUBLESHOOTING ZOOM 

I receive many pictures of sourdough starters or wet dough in my inbox and I wanted to offer the opportunity for you all to ask questions and receive a 15 minute detailed troubleshooting response from me since I have likely been there before! 

You ask the question(s) and I respond with a recorded zoom video up to 15 minutes long. 

This is not recommended for those of you who have not taken my bread class before; it is for those of you who need a little more guidance. 

 

15 min troubleshooting class: $25

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